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Johann Philipp Reis Strasse 11 A, Bornheim
We were there with 4 people before Corona. It looks classy and beautiful, but that's about it. The service is not attentive you are not greeted and there is no table assignment. Starter olives, bread and aioli. Not that hit. I had fish that was combed out of the frozen food and cooked to death. Rock hard inedible. A salad that swam in olive oil and a quail that was comparable to a rubber boot. When the waiter was spoken to, we were whispered to, we wanted to speak to the boss, who is supposedly not there. So please to the boss of the house kick out all employees! And hire professional staff !!!
Very friendly and courteous service. Tapas are the finest. Price-performance ratio is great here. Highly recommended!
Very nice ambience and great Mallorcan specialties.
Disappointment. Expected more. As a starter 3 slices of toasted bread, a tomato, salt, garlic and oil for 5.50 euros. Ridiculous. The cheese was too cold and unattractive. Does not have to
Mixed experience, company thought the food was great. My criticism: The aioli is quite tasty, but actually much too lax. Great for neutralizing the taste of hot sauces. ? I think Aioli must have fire. Mushrooms in garlic ... Mushrooms much too big, with sometimes slightly woody stems. Little taste and lots of water inside due to the size. Also here hardly any garlic and overall too little seasoning. This can be done better... Patatas fritas looked more like boiled potatoes. Dice cut too big, not a bit crispy or crispy. In addition, there is a hot sauce, which is really hot by my standards but has little pep overall. Pork skewer, on the other hand, is quite heavily salted, but tastes little of the Spanish temperament. Creme Catalan and Flan contain anise (or similar), which for me has a very unusual taste. Those who don't like it so sweet are sure to be well served with the flan as postre, as an old sugar junkie I didn't like it. During Corona times, there was also a questionable hygiene and ventilation concept, paired with a very close distance between the tables and seats. Towards the end of our visit the restaurant was well attended and almost all the tables were full. We then preferred to wear our masks at the table and only take them off immediately before eating. He won't be my favorite Spaniard ...
We used to be very happy and regular here. Unfortunately, you don't feel as comfortable as you used to.
Very good cuisine, friendly service ... Feels real.
Nice staff and premises. Here you can feel comfortable.
Thought as “just meeting friends for lunch” - experienced as “wow is that delicious”. Will try again.
It was very crowded and a bit confusing. Otherwise a lot of interesting and country-specific products. The employees don't necessarily have a lot of time to sell as they are also serving the guests at the same time. Nevertheless, they were nice and advised me.
Unfortunately almost everything was very good: food, service, ambience. Unfortunately, however, a casual approach to protection against Corona: Although the tables are sometimes very tight, there is no table assignment at the entrance, no access control only for guests with masks, and accordingly no mask discipline in the restaurant either.
As always good. Small trip to Mallorca.
Super Service! Nice ambience! Enjoy your meal. The shop invites you to buy
The service was unfortunately not courteous even though the restaurant was not well attended and only brief answers and hardly any details came to questions. The interior is very nice and interesting, but unfortunately I can't say more positively.
Absolutely authentic. Dishes and service top. We'd love to come back ...
I can see from Mr Krahe's statements that at the time he was a guest at the location, the staff actually adhered to the Corona regulations. We can NOT confirm that. The masks either sat under the nose or weren't worn at all. The shop was packed, the distance to the next tables less than 1m! If at least the tapas had been okay, I would give one more point, but we don't need to go to a pub for tasteless convenience frozen food. Anyone who offers Mallorcan specialties for sale must have enough sense to bring at least mediocre food to the plate in the restaurant. Unfortunately everything was very disorganized. 4 people order their food and the fourth gets his 45 minutes after the others. Sad, I was looking forward to this evening with good memories of the authentic Spanish / Mallorcan cuisine. It remains with this "one-time" visit.
Vacation for a couple of hours. In the middle of an industrial area. Incomprehensible. The food is honest and actually like on the island. I had classic toasted bread on which a clove of garlic is rubbed. On top is a very aromatic tomato in very thin slices. Plus sea salt and wonderful oil. It doesn't take more. Delicious.
At first glance, a noble and exclusive shop is promised, which the restaurant unfortunately does not do justice. Seat cushions for outside were not offered by themselves, the price for the food is not justifiable and was also served burned after a long wait. When asked to get a new one, the kitchen initially claimed that it was due to the lava stone and that it would therefore not taste better with the next steak. You shouldn't be right, the second one was a lot better. Still very annoying! We're not sure we'll be back.
A nice ambience that invites you to relax! The food was great! Gladly again ?♂️
A nice restaurant with good food and an adjoining shop with a selection of oils, salts, wines, but also decorations and typical dishes and pots from the island. Well worth the trip.
Do not buy from Switzerland. Despite their misleading advertising on their web, and being charged German taxes, you will have to pay additional Swiss import taxes. Which BTW will come to you about a month after you paid Der Mallorquiner invoice, so you will have no chance to claim back or dispute. I my case (2 bottles) I paid more on unexpected Swiss import taxes than the cost of the 2 bottles ! I was ignored by them when I raised this situation.
I received my order within 3 days. Professionally packed and with a proper invoice. They source the best salt and spices at a fair price. I’m going to buy here in the future, for sure. Always happy to support small businesses with passion for quality over Amazon any day!
Although it's in an industrial area, the atmosphere is quite cosy.. this time it was fairly quiet, though we've had times when it was very full (so advance booking is a good idea). The food is authentic and very tasty and the prices quite reasonable . The shop thats attached to the restaurant looks interesting .. unfortunately its closed in the evenings .. can't have everything I suppose.
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Johann Philipp Reis Strasse 11 A, Bornheim
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